All posts by Scott

Time for roadkill slalom …

Another travel day with 460 kilometres from Broken Hill to Cobar. This section particularly between Wilcannia to Cobar was some of the roughest bitumen roads so far.
 
Once again it showed that the drought was affecting the region with no ground cover or grasses even though the trees seem to be doing OK. The road was littered with dead wildlife, mainly kangaroos but the occasional emu and goat. Obviously the only grass was along side the road edge with goats and kangaroos lining the road and very used to traffic as they just looked up as I went passed and didn’t move. The birds that were making a meal of the road kill would fly off.
 
At one point I was using a road train to drag me along but there suddenly appeared a dead roo underneath it which meant a quick swerve to miss it. After getting the caravan back under control, I pulled over to see what the damage was. Luckily it was just one drawer out and some contents out of the fridge.
 
At one of road side rest stops, there were goats everywhere. There was one couple trying to eat their lunch at a picnic table and about 20 goats wanted to help them out.
 
With a few stops along the way, it took 7 hours for today’s journey. The temperature has also risen to 26C during the day so it is now time to break out the shorts.
 
Diesel @ Wilcannia $1.619 per litre

Look out for the goats …

A travel day today heading from Mildura to Broken Hill, a trip of 300 kilometres. Not all that far but it still took 5 hours with stops for geocaches along the way.
 
The drought was very evident half way between Wentworth and Broken Hill with no grass, only sand with the occasional tree. There were plenty of wild goats on the roadside with plenty of kangaroo roadkill.
 
The was a major infrastructure project on the western side of the road. They are building a 270 kilometre water pipeline from the River Murray at Wentworth up to Broken Hill. This has been due to the current water supply for the city being unreliable. 
 
Getting into Broken Hill around 3pm, I spent the rest of the afternoon checking out the sights of the City using geocaches as my guide.
 
Diesel @ Broken Hill $1.569 per litre

Some River caching …

By the time I had woken up, Garry was busy doing caravan park stuff and Deb was at work in town.
 
Today was a geocaching day around Mildura. The weather was very changeable, depending on where I was. On the western side it was warm and no wind while on the eastern side was windy and wet.
 
At the end of the day, I headed out with Garry and Deb for an Chinese meal at Andy’s Kitchen in town. I had the seafood special and boy did it clear the sinuses and bring on a sweat. We finished off the night with some night geocaching with a couple of moments dodging kangaroos.
 
Diesel @ Mildura $1.529 per litre

Time to get some warm weather …

Having been back home for just over a month and only at work for a couple of weeks due to my knee injury and surgery, I was getting itchy feet again for travel. The cold weather didn’t convince me that staying home was an option.
 
I had originally booked a week of Long Service Leave to go with the High Range 4WD Club to Googs Track on the West Coast. But the plan was to change. I booked another tour of Long Service Leave that gave me 20 days off and decided to head northeast to warmer climes and attend the Queensland Outback Geocaching Muster in Barcaldine.
 
Rachael returned home from the US yesterday, so managed a quick catchup and finished my last night shift this morning, then it was time to hit the road.
 
There was a short diversion to The Bend Motorsport Park to check out what we are going to do at the Adelaide Rally in November. It was cold and windy so was looking forward to some warmer weather in a few days time.
 
Heading towards Loxton, the temperatures were rising with 21C by the time I got to the border. The skies became very dark and the temperature dropping 10C with heavy rainfall for the next 100 kilometres.
 
By the time I arrived at Mildura, the rain had stopped and the temperature had risen to 18C even though it was 7pm.
 
Checked into the Apex Riverbend Caravan Park, dining in Garry and Deb’s cabin, before hitting the hay for some well deserved sleep.
 
Diesel @ Loxton $1.559 per litre

No wind today …

It was too early to head home, and with the wind long gone, we headed through the Southern Flinders to the Clare Valley. My knee was still pretty sore and I wasnt up for a lot of walking but we still did a little bit of it.
 
The weather was certainly a lot colder now than what we were used to. The jackets and ugg boots were on. There was even a campfire at the Clare Discovery Park.
 
Tomorrow will be our last day on the road.

It’s bloody windy …

After being buffeted all night, the wind was still blowing. We packed up and drove the 3 kilometres to Augusta Caravan & Campers on three wheels, to get the repairs done.
 
Bridgestone were across the road so that was the new tyre sorted.
 
While the van was repaired, a geocaching mate called in and took me caching.
 
After a couple of hours the van was all fixed but the wind was still blowing, so we decided to stay in Port Augusta at the Discovery Park and hope the wind abated tomorrow.
 
Jenny spent the afternoon reading in the van while I headed out geocaching.

What are the chances of that …

After going through some plans, I had decided on strapping up the axle with the missing wheel and driving on 3 wheels into Marree to see if we could get repairs done there. I also dropped the water from the tanks to lighten the load.
 
We headed over to the Mungerannie Hotel to say farewell to Phil. As we were chatting a empty semi trailer arrived. The driver got out and he was wearing a Caravan Repairs shirt on.
 
I quizzed him about whether he could repair the van. Peter said he owned the Augusta Caravan & Campers and could do it back there. I then asked whether he could take the van on his truck and he asked whether I could reverse it onto the back.
 
Peter had dropped off some gear at a nearby station and only called into the Pub to drop off his business cards that he forgot to do yesterday.
 
There was a cattle ramp nearby and with only 5cm on each side between the wheels and the edge of the semi tray, I soon had the van reversed on. It was then chained and we were soon heading down the Track towards Port Augusta.
 
It was an eight hour drive to Port Augusta with a stop at Hawker to measure the height of the semi with the caravan on the back. There was a railway bridge in the Pichi Richi Gorge area with a clearance of 4.8 metres. No problems, we measured in at 4.5 metres.
 
We had a moment just before the bridge where we nearly took out a kangaroo but apart from that we were soon in the freight yard of Clift Freight Service unloading the caravan.
 
Peter allowed us to camp overnight in the yard then take the van to the Repair Yard in the morning. It was blowing a gale. There were no showers tonight as I had drained the water this morning.
 
 

Bring on the Birdsville Track …

Today started out OK with us bidding farewell to Frank and Helen as we left Birdsville and headed down the Birdsville Track
 
Given the amount of traffic that had been up and down the Track for the Big Red Bash, the first 200 kilometres was pretty good. Most of the time I was sitting on 80kph having to slow down to around 20kph in spots particularly in the creek crossings.
 
With 100 kilometres to go to the Mungerannie Hotel, I got a call on the CB from a car parked at a road junction. He told us that we probably had a flat tyre on the caravan. We pulled up to check it out. We were at Blood Creek.
 
Sure enough, we had shredded a tyre but due to the road noise on the deteriorating Track, never heard it blow. 
It didnt take long to change the wheel with the assistance of our CB mate, grab a geocache at the location then head on our way.
 
To check if the tyres were going down, I would do a wiggle every 10 kilometres and check the tyres in the mirrors.
30 kilometres out from Mungerannie Hotel, on one of the wiggles, I only counted 3 wheels on the caravan. On no, I have lost a wheel. And it was the spare one we had put on 70 kilometres back.
 
We dropped the caravan and headed back to see if we could find the wheel. Luckily I spotted it in the low bush about 2 kilometres back. We managed to find 2 wheel nuts as well.
 
Back at the van and 2 of the studs were broken off as well. After putting the wheel back on and grabbing a couple of nuts off the other wheels, we were back on the road with 4 out of the 6 nuts on.
 
I stopped every kilometre initially to check the tightness and each time the nuts were loose again. It was about 20 kilometres before the nuts remained tight.
 
Finally we made it to Mungerannie Hotel to find that we now only had 2 studs holding the wheel on.
 
After setting up, we had a meal and a few beers with Mungerannie Phil. There was not a lot he could do for us as he didnt have a tyre to suit our wheel or any studs either.
 
I decided to sleep on it and work out a plan in the morning.

Tick Big Red off the list …

This morning we checked out the Birdsville Visitor Centre, just a short walk from the caravan park. They had an interesting film on the people of the Diamantina.
 
We made sure that we were not too late for the Birdsville Bakery today grabbing a curried camel and satay chicken pie. I am not sure but the camel sure tasted like beef 🙂 .
 
It was then time to catch up with Frank and Helen and head out to Big Red to enjoy the sunset. Frank had been told that the road out to Big Red was rough and to be careful. Apart from a 100 metre section, this road was the best we have been on so far and even had a 5km sealed section in the middle.
 
Arriving at Big Red, I was somewhat underwhelmed. I was expecting a sand dune a lot bigger and higher. Even the track up didnt even look like it needed 4WD to get up. There were already a number of 4WD’s on top so we took some time to lower our tyre pressures to 20psi while they came down.
 
I headed up first to see what it would be like as Frank was not a huge 4WDer. The track was fairly firm apart from a bend near the top but overall it was an easy climb. I walked back to the track to talk Frank up but he had already started, unfortunately I could tell that he was in low range which would not get him past the soft section. As he reversed back, I got him on the radio and told him to use high range and use a bit of momentum. All good this time up.
 
As I returned to the car, it was a matter of dodging the 4WD’s coming up the western side of the dune and at some point I must have twisted my knee as I would find out in the morning.
 
There was plenty of action with 4WD’s making their way up the western slope but around 430pm they all disappeared and it looked like we were to have the dune to ourselves for sunset.
 
As we approached sunset, enjoying nibbles and beverages, two car came to join us but that was all.
The sunset was spectacular and we grabbed plenty of photos.
 
The drive back to town was in darkness and we called it a night once back in town.
 

Tick the Birdsville Pub off the list …

Another warm day, with the flies warming up as well. We had a bit of cleaning to do. 
 
Yesterday while travelling on the dirt sections, the vent in the shower opened up and sucked all of the dust we were making into the van or at least it seemed like it.
 
Included in that was a lot of washing as everything inside was covered in dust. We headed into the Birdsville Caravan Park where there was water, power and washing machines.
 
Most of the day was spent getting rid of dust. By 3pm, we thought it was time for some lunch so headed over to the Birdsville Bakery to find it closed at 230pm.
 
Oh well, a quick tour of the town checking out the artesian bore and cooling ponds before calling in on Frank and Helen (the three wheeled caravan) to see how they were getting on.
 
Their home for the next few weeks is in their caravan in the Birdsville Roadhouse yard. We ended up doing happy hour with them before heading to the Birdsville Hotel for dinner.
 
The pub was still suffering from the Big Red Bash with no white wine or lemonade but plenty of beer. The meals were good, particularly the Barrimundi we had.
 
We got kicked out of the Dining Room at 10pm, they wanted to clean it so after buying the obligatory stubbie holder we headed back to the caravan.